UK

Wingers inks 30 restaurant development deal

The new restaurants will be for West London and the Thames Valley.

Papa Johns shutters some restaurants in South Wales

The brand cites ‘economic challenges’ as the reason.

Greggs reaches 500th restaurant milestone

The new franchise shop opened in a petrol station.

UK 2023: Year in Review

We look back at the highs and lows of the multi-site restaurant industry these past twelve months.

What's in store for QSRs this Christmas season?

For one, more people are choosing to not eat out this festive season.

Optimising a restaurant’s triple bottom line performance

Every restaurant business has three main objectives to remain competitive: enhance food quality, cut costs, and promote sustainability.

Hospitality sector sales climb 4% in November

Sales in bars however went down by 6.9%.

Coco di Mama owner to offload the business—report

Azzurri Group is reportedly talking with investment bankers for an auction.

Bakeries and coffee shops thrive as employees return to the office

Foot traffic in the UK's fast-food business rose by 1%.

Self-awareness as a key ingredient in QSR success

In the context of QSR brands, self-awareness goes beyond mere self-reflection.

Fast-casual dessert restaurant Caffe Cream eyes UK expansion

The chain aims to take a slice of the £3.9b dessert market.

Why Shrimp Shack will build its brand on customisation

The newest fast-casual seafood restaurant was born during a trip to the USA.