UK

Could weight loss drugs disrupt UK’s foodservice industry?

Other industry headwinds like the cost-of-living crisis continues to change consumer behaviour.

Chopstix to debut in Brighton

The new restaurant features updated store designs and operational changes.

Little Dessert Shop opens first dark kitchen in Preston

This comes amidst a rise in sales in the delivery and takeaway market.

wagamama responds to demand for customisation with new summer menu

New dishes include a build-your-own donburi and low-calorie noodle options.

TGI Fridays blends tradition with tech and breakfast

The brand leverages its rewards app and breakfast range to target new diners.

Pizza Hut kicks off Champions League weekend with half-price deals

This will be available only for delivery or collection.

Subway extends jacket potatoes Spudway trial until September

A rise in sales and customer visits was seen at its trial sites since February.

Bleecker Burger expands to Soho

This is the brand’s eighth site since its launch.

Gong cha targets 10,000 stores with global expansion

The bubble tea maker is scaling operations and boosting franchise partnerships overseas.

Auntie Anne’s UK leans on bold branding to grow in tough times

The brand is embracing innovation, franchise agility, and a playful image to expand across the UK and Ireland.

Wasabi unveils new Summer menu

The new menu centres on an Omakase-style set meal.

Hospitality insolvencies climb to 826 in Q1

This represents a 3% increase from the previous quarter.