News

Starbucks UK opens 40 new apprenticeships

Starbucks UK opens 40 new apprenticeships

The move comes as young people face a tighter jobs market and rethink university.

QSRP promotes COO Kevin Derycke to CEO

He will assume the role following Alessandro Preda's departure on 31 March.

Tampopo serves up Lunar New Year dishes with a side of luck

Singapore chilli soft-shell crab sits at the core of the menu.

Fast-food rises as restaurant visits drop 6.8% in 2025

Expansion of outlets drove fast-food growth.

Creams Cafe unveils limited-time Easter treats

The menu features three seasonal desserts.

FRIENDS-themed meal and merch arrive at McDonald's UK

The chain has also launched new Pizza Mozzarella Dippers.

Popeyes UK serves up its new Kickback Collection

Leading the menu line-up is the Kickback Sandwich.

IRO Sushi expands lunch offer with first sando launch

The launch taps into a UK trend toward grab-and-go, protein-rich lunches.

Gong cha reshuffles marketing and regional leadership

New appointments aim to strengthen management and support regional growth.

Eggslut cracks Manchester with Valentine’s Day opening

To mark the opening, a Manchester-only promotion will run until the end of February.

Chopstix enters France with first restaurant opening in Paris

The chain aims to open 50 restaurants in France within three years.

Costa Coffee unveils revamped Dunfermline East Port outlet

It has been redesigned with new interiors, furnishings, and layout.

Black Sheep Coffee bags Yorkshire development deal

The expansion will be led by current franchise partners.

YO! launches Valentine’s menu alongside Sushi School sessions

The Valentine’s menu will be available from 10 to 15 February.