News

Pizza Hut announces its largest global menu launch

The new menu will be launched in at least 20 countries.

Costa Coffee brings back the Maple Hazel Iced Latte

Costa Club members have a chance to try it before the official launch.

Hospitality insolvencies eased but remained historically high

1,706 accommodation and food service companies closed in H1 2025.

Subway names three new regional presidents

This move aims to boost growth, franchisee profitability, and customer experience.

YO! expands menu with new kids’ bentos and Chicken Katsu Bao

It has introduced a delivery-exclusive Spice Bag.

Greggs to trial ‘bitesize’ concepts in September

The new, smaller-sized bakeries will still have all of Greggs' iconic menu.

The Sushi Co opens in Tower Bridge

The launch follows recent openings in Brighton, Harringay and Hampstead.

Burger & Sauce to open in Merry Hill

This marks the final addition to Merry Hill’s leisure quarter.

AI helps QSRs cut energy use and boost standards

Automation can reduce costs but challenges remain in ROI.

Chaiiwalla opens first service station format cafe

The format is launched via a pop-up that will be opened for three months.

AI vision tools boost speed and accuracy in UAE QSRs

It’s helping quick-service restaurants protect margins.