News

Tortilla adds Adobo Burrito to new winter menu

The lineup is about smoky depth, sweet indulgence, and vibrant festive twists.

Chaiiwala opens drive-thru in Nottingham

The opening marks a step into the brand’s plans to reach 500 restaurants in 10 years.

Global Canadian dessert chain Crêpe Delicious to launch in the UK

It has over 60 locations in North America, the Middle East, and Asia.

Hospitality insolvencies flatten amidst wait for festive season surge

However, insolvencies are said to still remain historically high.

Sushinoya targets six sites by 2026

The brand recently opened its third location on Charing Cross Road.

Hospitality urges sweeping reforms ahead of Autumn Budget

The sector warns short-term fixes will not address structural cost pressures.

Gong cha opens in Ecuador

This marks its third market expansion following Thailand and Colombia.

Popeyes reaches 100th restaurant milestone in the UK

The new restaurant is located at the London Bridge station.

Côte Brasserie, GOSH Charity to raise £100k for children this Christmas

Diners can add £1 to their bill, and Côte will donate £1 per Pigs in Blanket sold.

Which Wich expands breakfast menu with Seattle’s Best Coffee collaboration

Customers can now enjoy breakfast muffins with Seattle’s Best coffee, for dine-in or takeaway.

Pastino unveils festive holiday menu

Offerings include Chorizo & Manchego Arancini accompanied by N’duja sauce.

YO! Sushi unveils festive menu lineup

The chain is also offering a free bottle of prosecco for bookings of six or more.

Barbs opens first restaurant in Shoreditch

The new site's menu mixes Caribbean home-cooking influences with a fast-casual format.

Captain D’s makes UK debut with flagship Broadstairs location

The outlet is the first of 20 locations in the UK.

PizzaExpress taps Inji Duducu as new Chief People Officer

She will oversee the company’s people strategy as part of the leadership team.