News
Convenience, service and differentiation drive momentum amongst brands: report
Convenience, service and differentiation drive momentum amongst brands: report
Greggs and McDonald’s are sustaining momentum in the QSR sector.
LEON reports over 20% increase in sales in Q1 2019
The brand seeks to expand into more UK, Irish, Swiss and U.S. sites.
Flesh & Buns partners with Call Systems Technology to drive customer service
Customers will be able to call for drinks directly from the Pisco Sours table.
DP Eurasia revenues soar 36.8% in 2018
Growth in Turkey and Russia were driven primarily by online ordering platforms.
Herman Ze German opens first site outside London
The Grand Central site offers the brand’s signature currywurst and schnitzel.
The Halal Guys secures second UK site
The upcoming outlet will be in Earl’s Court.
Crêpeaffaire eyes UK and int'l expansion following double-digit sales growth
The crepe concept will open in St Albans in May.
PizzaExpress expands its salad dressing range
The new additions include a vegan-friendly option.
Take wild halibut off menus, chefs urged
Direct Seafoods encouraged customers to use farmed fish sourced from both Scotland and Norway instead.
Deliveroo launches new electric moped hire scheme
The move is part of its efforts to get riders to switch to eco-friendly alternatives.
Weekly Global News Wrap: Burger King's ‘Impossible' Whopper; Subway-Tastemade partnership extended; McDonald's U.S. shrinks its late-night menu
Here is a summary of the most interesting QSR news stories of the week from around the world.
Social Media Wrap Up: Wimpy gives away retro tees; Pod to roll out oat milk in all their stores; YO! Sushi's Sibling Day giveaway
Find out what QSRs have been up to on social media this week.
Casual Dining Group holds training programme for refugees
The programme saw nine refugees spend three weeks training to work in the hospitality industry.
Papa John's expands in Edinburgh
The new site is located in Blackhall.
Independent street food style eateries join Westfield London
Some brands will showcase new menus for the shopping centre.
Thai, American outlets in Britain's high streets rise over the past five years
Chinese and Spanish restaurants, in contrast, appear to be on the decline.
Healthy food-to-go concept Pollen + Grace smashes crowdfunding target
The business will use the funds to accelerate sales and marketing reach.
