News

Customers are now able to pay and go in under a minute by using the app at 470 sites.

Its creditors have backed a restructuring plan that will see it close about a third of the chain.

Food consultancy Gira Conseil revealed that the French have eaten nearly 1.5 billion burgers last year.

It will be opening its doors on March 28th for a 2-day soft opening, before officially opening on April 3rd.

IGD see robust growth plans from many different operators.

The campaign sees the introduction of McDonald’s first branded hashtag emoji on Twitter - the #McWinning.

The launch created 30 new jobs.

It pledges $10m to establish a groundbreaking consortium to launch the NextGen Cup Challenge.

It commits to a 31% reduction in emissions intensity across its supply chain by 2030 from 2015 levels.

The Group revenue surged 40.3% driven by both like‐for‐like growth and store openings.

The arrival created 18 new jobs.

Delivery has been a buzz word within the foodservice industry over the last two years. Data from the NPD Group shows that delivery visits have grown by 22% in this time (year to January 2018 versus year to January 2016).

UK millennials now account for an annual £27 billion of restaurant spend: 30% of the total market.

Here is a summary of the most interesting QSR news stories of the week from around the world.

Find out what QSRs have been up to on social media this week.

It reported a 9.6% increase on the Group turnover and a 2.4% rise in revenue on a like-for-like basis.