Food Services
Just Eat Takeaway free flow cash to break even in H2 2023
Just Eat Takeaway free flow cash to break even in H2 2023
The company reported growth across Northern Europe, Britain and Ireland.
How the restaurant of the future will be built
Automating repetitive processes in the kitchen is the first step according to KAIKAKU’s CEO.
PizzaExpress unveils retail business rebrand
It has new packaging, new marketing, and new offerings.
Just Eat expands carbon labelling initiative
The initiative just recently expanded across London.
Franco Manca and The Real Greek partners with Just Eat
Just Eat delivers to 97% of all UK postcodes.
Aldi challenges Domino’s with launch of one-day pizza delivery service
The pizzas are said to be 83% cheaper than Domino's.
Slerp appoints new CCO
The current CCO will now be the Head of RevOps.
PizzaExpress launches new delivery platform with Uber Eats
The rollout follows a successful trial last year.
Just Eat taps ex-John Lewis boss as managing director
The new managing director has over 20 years of commercial experience.
Marugame Udon enters partnerships with two UK food delivery players
The brand boasts menu offerings under £10.
Uber Eats trials return option for reusable containers
This is part of the delivery service provider’s aim to tackle single-use packaging.
Just Eat brings Caffè Nero to Ireland
The initial phase will let it available in select regions.
Siesta Coffee enhances customer experience with DTiQ’s Big Sister technology
The new system allows the coffee brand to conduct remote audits.
Pasta Evangelists announces partnership with Slerp
The partnership will enable the virtual pasta brand to reach 13 million customers.
Just Eat launches €50k funding for alternative takeaway packaging
The packaging was created by sustainable startup Notpla.
Deliveroo cuts 350 jobs
Chief executive Will Shu said that their fixed cost base is now too big for the business.
VROMO partners with tech logistics firm to upgrade delivery capabilities for restaurants
The system reduces delivery times by up to 15%.