Menu Innovations
PizzaExpress unveils new dessert pizza
The pizza headlines the release of its autumn menu.
LEON partners with Mindful Chef to launch limited-edition recipe box
Four classic LEON recipes will be made available to subscribers.
Tortilla releases new Yucatan-inspired chicken burrito recipe
The release of the new burrito will be celebrated with a giveaway.
Dessert brand Badiani launches dog-friendly gelatos
The gelatos were created to be safe for customers and their dogs.
Costa Coffee unveils new Autumn menu
The new menu features the return of the Maple Hazel range.
KFC partners with Dead Man’s Fingers to launch first liquor product
The drink is named the 11 Herbed and Spiced Rum.
Tesco’s sushi sales rockets to 90% in August
The demand is bringing sushi up as the top favourite premium lunchtime treat at Tesco.
Côte announces return of premium affordable chef-designed menu
The menu was designed by Chef Steve Allen.
How PizzaExpress cooks up the perfect seasonal specials
The brand’s Food & Beverage Director shares the inside process of creating a new menu.
Creams Cafe crafts new chilli-topped coffee for summer menu
The menu features new ice cream products and mocktails.
PizzaExpress drops new summer exclusive menu
The new items both feature lime as an ingredient.
Badiani debuts pasta menu on Balham location
The new store is the 11th gelato shop for the brand.
Shakeaway unveils limited-time only summer menu
The menu has 12 named shakes to choose from.
Subway unveils new Subway Series menu
This is part of the brand’s massive global business transformation campaign.
Chopstix cooks up new summer seasonal offering
The new menu is available across the brand’s more than 90 locations.
Pret A Manger reveals spring menu
The menu includes a new salad and sandwiches.
