Research
Foodservice inflation likely to rise as hospitality sector reopens: CGA
Foodservice inflation likely to rise as hospitality sector reopens: CGA
Recent declines in prices may end, with Brexit and COVID set to remain as key factors.
Three quarters of England's licensed premises remain shut — report
More pubs have returned quicker than restaurants.
Delivery, takeaway sales soar ahead of reopening
Restaurants, pubs and bars’ at-home orders in March were more than triple compared to pre-pandemic levels.
Over a third of small businesses “unsure” if revenue to go back to pre-pandemic levels
A survey from Tide reveals rebuilding a customer base as the biggest challenge for operators.
Two in five licensed premises have trading space ahead of sector reopening
However, a “significant” number of these sites may be unlikely to trade from mid-April due to space limitations and staffing costs.
Drive-thru spending doubled in past 12 months: NPD Group
Data from the company indicates that £2.3 billion was spent at Britain’s 2,000 quick service restaurants.
Over 7,500 licensed premises closed in last 12 months — report
Independent businesses have borne the brunt of closures.
45% of consumers ordering via mobile devices when dining out, survey says
Virtual and augmented reality technology are also increasingly attractive to younger adults.
Three quarters of businesses plan recruitment drive this year: survey
Respondents expect workforces will return to 79% of their previous scale by July 2021.
85% of consumer business leaders prioritising “profitable”, “sustainable” growth in 2021: study
This is despite greater cost reductions and smaller profits.
Takeaway, delivery sales more than tripled over last 12 months: survey
The channels’ growth is expected to continue as reopening looms.
Britain's licensed premises “closing at more than one an hour”, study claims
Outdoor trading from mid-April is expected to offer little benefit.
Losses at top 100 restaurant groups surges 112% to £571m
A wave of restructuring is forecasted to continue in the restaurant sector.
Five retail trends to watch in 2021
IGD predicts the movements expected to shape global retail this year.
Eat Out to Help Out scheme bumps foodservice activity to highest level since COVID-19: NPD
11.5 million trips were made by new customers in August.
‘Rule of six' rules hit consumer confidence and plans to eat out, snap poll reveals
Younger adults are more likely to press on with their plans to go out.
Almost half of Brits uncomfortable visiting on-trade venues for festive celebrations: survey
Operators are urged to lead the way in helping instill confidence in their COVID-19 measures.
