News

Greggs launches new dinner menu

Alongside its heat to eat sandwich range, Greggs has introduced a hot food menu in 100 shops.

Barburrito expands into airports

The brand's partnership with Edinburgh Airport resulted in a new airport site.

Costa Results Announced

The third quarter growth comes from new stores and Costa Express expansion.

PAUL doubles its reusable cup discount

From 10p, the discount will rise to 25p for customers using reusable cups when ordering any hot drinks.

Nando's launches new format 'nino' restaurant in Twickenham

The name ‘nino’ takes inspiration from the brands Afro-Portuguese roots and roughly translated means ‘little version of'.

Pret a Manger and wagamama give up on plastic straws

Customers will be given a paper alternative unless requested otherwise.

Nando's new studio caters to aspiring musicians

Nando’s Soho offers professional equipment for producers, artists and DJs in the restaurant’s surroundings.

Sachem Head urges Whitbread to consider break-up

The investor asked Whitbread to consider a break up of its Costa Coffee chain from its hotels and restaurant businesses.

Starbucks named fifth most admired company in the world

Starbucks ranked number one in the food and beverage industry in the annual rankings from Fortune magazine.

McCain Foodservice releases What's Hot report containing top trends for 2018

According to McCain, turnover in the sector is set to slow amidst continued consumer uncertainty as Brexit draws ever closer.

LEON switches to paper alternatives

The brand announced that it will be moving from plastic cutlery to compostable and biodegradable alternatives.

Benugo now uses coffee beans with Rainforest Alliance seal

The RA seal is awarded to farms that meet rigorous environmental and social standards.

Papa John's opens two further sites

Papa John’s is actively recruiting for franchisees to join the team.

The Vurger Co to launch first permanent site in March 2018

It will be located at Shoreditch, East London.

Britain's managed restaurant and pub groups sales down 0.1%

Although across the managed pub market, drink sales were up 1.8%, while food was down 1.4%.