Menu Innovations
Wagamama to launch spicy version of their katsu curry
Wagamama to launch spicy version of their katsu curry
The restaurant chain promises to make it a permanent item in their menu if it is well-liked.
Find out what Pret A Manger, Greggs and LEON are featuring in their autumn menus
The brands also added more vegan-friendly and gluten-free options for the season.
Boparan Restaurant Group enters retail partnership with Tesco
The partnership will also look into launching more outlets and expanding dish ranges.
Tonkotsu to launch a new site in Ealing
This is the ramen brand’s 11th outlet following the launch of their Stratfor International branch.
Kanada-Ya launches Kid's Menu for their Islington branch
The mini menu will be available starting from September 14.
Greggs takes on Starbucks with rival pumpkin spiced latte
The food-on-the-go retailer will also offer the drink for free to customers registering on their rewards app.
Subway partners with Tastemade to explore data-driven menu innovations
The restaurant chain wants to make their food compliant with consumer trends and insights.
Reservations only: McDonald's trials luxury restaurant concept with gourmet-style burger range
The fast food giant is also exploring the possibility of rolling out the premium concept restaurant for special occasions.
Yo! Sushi launches vegan-friendly summer menu
The Japanese restaurant chain boasts that each new dish only has 40 to 207 kcal.
Burger & Lobster pokes fun at KFC, unveils Double Drown Burger
The new offering is available for a couple of weeks.
LEON introduces gluten-free chicken nuggets
The recipe for this new menu item took four years to create.
Honest Burgers launches new additions featuring Maker's Mark whisky
The limited-edition offerings will only be available until August 26.
Subway introduces three new signature loaded wraps
The new arrivals all come with double meat and either a spinach or tomato basil wrap option.
Byron Hamburgers launches new vegan milkshakes
These now completes the meat-free setup with their vegan burgers.
Chipotle goes vegan, launches new braised tofu
The new protein option is now available at all their restaurants in the UK.
Abokado launches new summer menu
The new range includes poké bowls and brand new salads.
Smashburger announces development of 100% plant-based burger
Dubbed the Alternative Burger, it is made with mushrooms, beetroot and other non-meat items.
