Menu Innovations

by CHLOE. to introduce exclusive menu items to mark UK arrival

It announced its UK opening date as well as details of exclusive dishes for its London flagship in Covent Garden.

by CHLOE. to introduce exclusive menu items to mark UK arrival

It announced its UK opening date as well as details of exclusive dishes for its London flagship in Covent Garden.

Hop Vietnamese introduces new offerings

It has launched a new range of vegan and dairy-free options.

Deliveroo and MEATliquor launch Ecstatic Meal for grown ups

Deliveroo teamed up with MEATliquor to launch Ecstatic Meal, a grown-up version of a childhood classic.

Honest Burgers unveils brand new Disco Bistro Burger

The new Disco Bistro special is a collaboration with Carl Clarke, the chef behind Chick 'n' Sours.

Britvic launches new range of Robinsons products designed for grown-ups

The campaign called ‘Listen Up' went live on screens on 19th January to launch Fruit Creations.

Greggs launches new dinner menu

Alongside its heat to eat sandwich range, Greggs has introduced a hot food menu in 100 shops.

Tossed introduces new plant-based menu items

The new offerings include tofu chilli, dairy-free overnight energy oats, and a veggie power salad.

McDonald's introduces new Cheesy Bacon Flatbread

The new breakfast meal is priced at £1.49 each.

Subway introduces Sub Saver offer

Until January 21, a six-inch Spicy Italian Sub will be available in stores for £1.99.

Abokado introduces new range of udon soups

The soup range has launched on January 9.

Starbucks introduces four dairy alternatives

Starting January, the brand is offering a new oat drink adding to its dairy-free choices.

Taco Bell launches new value range

Its new Loaded Beefy Grillers are available in three flavours.

McDonald's trials latest fresh beef burger in the US

McDonald’s is testing its new Archburger, which is made from fresh beef.

Honest Burgers teams up with Wild Weather Ales

The team up celebrates the launch of the Reading site with the creation of an exclusive beer.

Tom's Kitchen collaborates with The Vurger Co

This January, both restaurant will provide two burgers at participating Tom's Kitchen sites.

Four Hundred Rabbits teams up with Pip & Nut

The collaboration has brought the launch of the brand's new vegan special sourdough pizza.

Chipotle partners with Men's Health to launch a special menu item

The double-meat chicken bowl is now available at all restaurants until the 28th of February.