Menu Innovations
Taco Bell teams up with KitKat to unveil the Chocodilla
The Mexican food chain announced its new partnership with Nestlé.
Tossed gets 'Hot and Naked' in new menu
The brand unveiled a new menu featuring naked Tossed Pots.
Nando's introduces new Sunset Burger
A two-thigh-high, flame-grilled feast smothered in Smoky Red Pepper Chutney.
Muffin Break unveils new toastie flavours and packaging
New premium toasties with improved packaging.
Krispy Kreme introduces the Halloween dozen
Featuring brand new Zombie and Spooky Sprinkles doughnuts.
McDonald's unveils Great Tastes of the World
Inspired from flavours from around the globe.
Chop'd serves up steamed eggs
The brand is using a steam arm to make scrambled eggs in under 30 seconds.
Giraffe launches new autumn menu
Featuring Steamed Duck Gua Bao Buns.
Greggs research reveals the favourite foreign imports of young Brits
The research follows the launch of the brand's new Burrito range.
LEON introduces Chicken Satay Burger and new cake range
Following the popular LEON X Gizzi Chicken Satay Salad.
KFC launches new breakfast menu
KFC’s new breakfast menu launched on 10th October.
Muffin Break unveils newest Muffin Lab creation
The newest creation is the autumn-inspired ‘Chai-Spiced Pumpkin’ muffin.
Chop and Wok launches new dessert menu
For those with a sweet tooth.
CRUSSH reveals autumn menu
Featuring fresh raw pressed turmeric.
Coca-Cola set to produce, sell Dunkin' Donuts Coffee
The beverage company looks towards ready-to-drink coffee.
Focus on Sausage Week sales, says Bestway Wholesale
Bestway Wholesale wants British Sausage Week to 'sizzle'.
