Menu Innovations
McDonald's Mint Matchmaker McFlurry returns
The soft-serve treat will be available from 20 November to 1 January.
McDonald's Mint Matchmaker McFlurry returns
The soft-serve treat will be available from 20 November to 1 January.
Crussh introduces new ‘Festive Fixer'
The food and juice chain will donate 50p for every purchase of the festive smoothie.
Hummingbird Bakery to launch Thanksgiving range
The festive items include a vegan and gluten-free cupcakes.
Non-alcoholic cider, vegan pie amongst items in 200 Degrees Coffee's new Christmas menu
200 Degrees now operates 10 coffee shops since it opened in 2012.
Caffe Nero launches new Christmas, Deli menus
Customers can now make their own festive latte or hot chocolate.
Monsieur Le Duck set to launch its Christmas menu
The concept looks to showcase its signature Duck Wellington.
Honest Burgers partners with Venezuelan street food concept Petare for one-off chicken burger
The Masa Fried Chicken is available in all Honest sites until 25 November.
EAT reveals final Christmas menu
The move comes before all of its stores transition to Pret A Manger outlets.
Esquires Coffee partners with Joe & Seph's for new Christmas range
The items are all stores starting 11 November.
The Hummingbird Bakery announces Fireworks, Christmas range
Their cake collection has four new additions.
Carl's Jr. to offer vegan Moving Mountains burger in Spain
It will serve as their plant-based alternative to its signature Famous Star cheeseburger.
Chilango eyes a bigger afternoon crowd with new pizza-flavoured quesadillas
The items are available in three of their locations.
Patisserie Valerie teams up with cakemaker Reshmi Bennett for winter range
The move comes amid the chain’s ‘second stage of rebranding’.
Pizza Pilgrims, Dishoom team up to create their Bacon and Egg Naan pizza
The chains will donate a breakfast to a nutrition charity for every pizza sold.
LEON launches first-ever grocery range
The items are available in over 600 Sainsbury’s stores.
PAUL launches new autumn range
The chain’s stews are only available in select stores.
Wagamama collaborates with food writer Shu Han Lee for chicken and rice dish
The dish is available exclusively in their test kitchen in Soho.
